Poultry-Turkey and eggs
We raise White Broad-breasted Turkeys, Bronze Broad-breasted Turkeys and eggs from our egg laying hens. The Turkeys are processed two times a year, end of July and November. Eggs are available year round. Eggs can be in many different colors: brown, dark brown, pink, blue and green from Aracaunna, Golden Buff, Barred Plymouth Rock and Rhode Island Red chickens. All of our free range poultry is hormone/antibiotic free and raised as naturally as possible. See Meat pre-order form for prices. Order by April 15 for Poultry in the summer. Order by the end of October for Thanksgiving or Christmas Turkeys.
We accept credit cards on website or at the farm.
3 % credit card fee is added to total.
Cash or check do not have fees.
Deposits are only refundable if we cannot fill your order or applied to balance of something else ordered.